Green

Green tableware symbolizes calm, hope, and energy. From the fresh shades of spring to the deeper tones of winter, it captures the essence of all four seasons, bringing a sense of renewal and relaxation to your dining table.

For centuries, Japan has woven this color smoothly into its cultural tapestry. Since the Heian period (794–1158 CE), the bright yellow-green shade known as “wakakusa” has been celebrated as the color of early spring grass. This fresh spring green adds a lively, seasonal touch to the table. There are also deeper greens, like emerald and jade, which offer a rich, elegant feel.